It was 70 degrees last week, and now it’s 30…so not sure what that’s about. Here’s the plan-

Day 1- Creamy White Bean & Bacon Soup

Day 2- Lime Shrimp Tacos

Day 3- Sausage and Quinoa One Pot Supper

Day 4- Israeli Couscous with Chicken and Peas

Day 5- Leftover Rotisserie Chicken Sandwich Melt with Chips & Pickles

Day 6- Spaghetti Squash with Garlic and Butter with Crusty Bread